And so are these pineapple squares. Thanks so much, Ashley! This Almost No Bake Pineapple Squares sounds so delish and with very little effort. Yes, it is sweet. How long can you freeze the pineapple squares for? Hi there Ashley~ I couldn’t find the spot to leave a separate comment/question, so I’m ‘replying’ here=) Could you please tell me where the eggs were incorporated, in the original recipe? Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! https://www.yummly.com/recipes/pineapple-graham-cracker-dessert Spread over cooled crust. Spread the cream cheese and pineapple mixture over the crust. It’s best to keep this delicious pineapple whipped cream dessert refrigerated until ready to serve. I feel like there were way more desserts with crushed pineapple made “back in the day”, Lol. I don’t think I’ve ever complained about a dessert before. And so I did, and although I didn’t make the original version to compare, I think these are pretty darn good. I am all over the pineapple and citrus these days! Wouldn’t that be awesome?! Lol. Spreading the butter/confectioner mixture over cooled baked crust seems to tear at the crust. Make crust: Mix graham cracker crumbs and butter in a medium bowl until combined, then evenly press mixture into prepared baking pan. Easy Pineapple Dream Dessert a light and fluffy, quick and easy no bake creamy summer dessert.This creamy treat, made of crushed pineapple, cream cheese, butter and whipped cream and crunchy graham cracker layer, topped with graham cracker … Thanks Natalie! So cute and beautiful! They look so delicious . he loved it, we had this for all the guests and all of them praised it. Thank you for sharing and the recipes look so good. https://www.yummly.com/recipes/pineapple-dessert-with-graham-cracker-crust In a medium bowl combine the graham cracker crumbs, 1/4 Cup sugar and melted butter. My mother’s original recipe had eggs, but there are none in my recipe. Copyright 2021 © The Recipe Rebel. Spread evenly over the baked crust, then sprinkle the drained crushed pineapple evenly over the top. Add 1-2 tablespoons pineapple juice until it comes together and is smooth (you don’t want it too wet!). Cool until warm; add coconut, nuts, graham crackers. Magic bars are one of my favorite sweet treats. Thanks, in advance ~ Samantha. https://www.foodfanatic.com/recipes/no-bake-pineapple-cheesecake-bars-recipe The tropical goodness of these bars is just so stunning. I love pineapple desserts for Spring! What are Magic Cookie Bars? dish. *A small pkg of like flavored jello sugar give a flavor boost and a extra punch to colors. Read more... Hey Liz I tried it on my Hubby’s b’day and you know what? Spray with non stick spray. What a great way to celebrate new babies! Can’t wait to meet baby girl. Step 4 Layer sliced bananas, drained pineapple and whipped cream dessert topping on … Someday we’ll do a retreat Then bring on the tasty treats! Whatever name this is given, it’s a favorite with just about everyone! Press 1-1/2 cups into a greased 13-in. Refrigerate for 3-4 hours until chilled and set. Dried pineapple, sweet shredded coconut, white chocolate chips and macadamia nuts brighten any day! Evenly press crust into the prepared baking pan. Sprinkle with toasted coconut and pineapple chunks. Cook on electric range using medium heat, stirring constantly until full rolling boil. Bake for 20 to 25 minutes, or until coconut is … Thanks Rachel! Put the mixture into the prepared pan and press down hard to create an even layer. Remove from the oven … The desserts you have growing up always have a special place in your heart, right? Thank you so much for making my special day even more special. These look so light and fluffy, and I like the sound of the sweet, creamy filling with the tangy pineapple! Top with graham cracker mixture. There is a very small layer of it, and I love the way the tangy pineapple complements it. We love for you to share our ideas, but require a link back to us for credit. These look DELISH!! I so can’t wait for May! These squares look amazing and yes I’m ready for Spring! I have so loved getting to know you and love seeing your sweet Josh! Filling: In a bowl, cream together butter and icing sugar. Create an account easily save your favorite content, so you never forget a recipe again. I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. x 9-in. Yes! In a small bowl, melt ¼ cup butter. Oh my gosh! Thanks Gayle! Mix graham cracker crumbs with melted butter and set aside 1/4 of the mixture. Use an electric mixer to mix softened butter, eggs, vanilla extract until smooth. Save Comp . I really like the sound of these; anything with pineapple in is fine by me! Mniam! Oh my, these sound SO tasty!! If you like pineapple you are going to adore this. I’m making them today but would like to freeze some for next week! I am one lucky girl to have such great blogger friends. Yes! Combine in saucepan butter, sugar, milk, egg (beaten). Enjoy! Magic Bars, are also known as Seven Layer Bars, Hello Dolly Bars or Five Layer Bars. Perfect for easter! I can’t believe these pineapple squares are almost no bake and only require 6 ingredients! In a medium mixing bowl, mix the crushed graham crackers, granulated sugar and melted butter until well combined. Please spring hurry up!! Personally I don’t think there’s any better way to celebrate, well, pretty much anything than good food, so we’ve gathered a bunch of tasty bites and you can find them all in the links below the recipes. Sprinkle the ½ cup of reserved graham cracker mixture over the top of the filling. Mix in the Cool Whip and beat until fluffy. Graham cracker crust as described, layer 1 is mango fluff (as described for pineapple fluff) layer 2 is pinapple fluff layer 3 is mandrin fluff (as described for pineapple). Similar Photos See All. Thanks Kelly , How funny! Cut into small pieces and thoroughly enjoy . Using an Angled Spatula, spread the topping evenly over the Pineapple filling. Love this almost no bake treat. Now add in a big ole heaping tablespoon of the drained pineapple and give it a good stir. I so wish we could have had a non-virtual shower so I could taste everything. Using a standing mixer, cream the cream cheese until smooth and creamy. These bars look SO amazing, Ashley! Crust: Mix graham crackers and butter together. Published on February 25, 2016 / Last updated on June 4, 2020. I wish we could, too! My version of my Mom’s Pineapple Squares — almost no bake dessert that’s perfect for Spring or Easter! But I didn’t want to get anyone all worked up about the raw eggs in the recipe and have to justify their use, so I thought maybe it was better if I didn’t make them. . Add eggs, one at a time, beating well after each addition. Cool. Bake in 350f degree oven for 25 minutes. Add 2 tablespoons sugar and continue beating until stiff peaks form. In a medium bowl, combine the Cool Whip, Pineapple extract and yellow food coloring. With a spatula, fold in the crushed pineapple. In a heavy saucepan over low heat, melt marshmallows and milk. This summer dessert is super easy to make for a crowd and tastes so light and refreshing. Fold the remaining pineapple into the Cool Whip and spread on top of the cream cheese mixture. In a small bowl, melt ¼ cup butter. Top with remaining cool whip and more crushed cookies, if desired. I love small bites and I love cheesecake and I love pineapple!!! Preheat oven to 350 degrees and line an 8×8″ pan with tin foil. In another bowl, combine the coconut, pecans, and 4 tablespoons melted butter; sprinkle evenly over the pineapple and cream cheese layer. Thanks Stacey . … of Tastes Lovely, Jessica of Flying on Jess Fuel, and Izzy of She Likes Food! But I just don’t want you to make this dessert (that should be a hint right there, but sometimes it’s not enough), and then complain to me that it’s sweet. This Pineapple slice is a light, airy, just sweet enough dessert that now has taken top place in my husbands heart over the old one, cherry cha-cha, another family classic. These pieces look like they were covered with snow. Hawaiian pineapple bars made with a graham cracker crust, cream cheese and marshmallow filling, jello and crushed pineapple topping, and sprinkled with dried cranberries. Stir together with a fork or wooden spoon. Moms recipes are totally the best kind, period. These bars make me excited for spring! Thanks Jen! Thankyou. I like to use them, for protein value, wherever I can~ & don’t care if raw or cooked. I definitely don’t see enough pineapple treats and these are definitely perfect for a baby shower! Who are these people? https://www.simplemost.com/pineapple-cheesecake-bars-recipe Gradually mix in the powdered sugar until well combined. Bake in 250f degree oven for 15 minutes. I am SO ready for spring and pineapple is the perfect way to bring in some tropical sunshine! These look scrumptious!! My kind of recipe. I love all the tropical flavors I’ve seen today! I remember a recipe that was similar that my mom or one of my aunts used to make when I was a kid – those recipes are always the best. Cool. Chill at least 2 hours before … Has anyone ever even MADE this recipe yet??? Privacy Policy Privacy Tools. Plus anything with mom’s approval is a must. Tropical Magic Bars are soft, chewy, and perfect for snacking or gifting! The parchment paper just makes it easier to lift out and cut into bars when they're done. *You’ll need to whip ¾ cup whipping cream and add about 1 tablespoon sugar to get 1½ cups sweetened whipped cream. Thank you Judy! Remove from the heat. I’ve been in such a pineapple mood lately. Cool, stirring occasionally. Bake for 8 minutes, then remove from oven and set aside. Would love your thoughts, please comment. Spread onto cooled crust. Haha, right?!?! I’m making it now in individual ramekins for a dinner party this weekend to be a little fancier, any way you eat it though, it’s amazing….many a late night have been spent passing a pan and a fork around a camp fire lol. Yum! They look so pretty too. On occasion I create posts for sponsors and often use affiliate links. Believe it or not, these bars actually look similar to a dessert that MY mom used to make! I’ll let you know when that is the case and appreciate your support. Using an Angled Spatula, spread the topping evenly over the Pineapple filling. Okay? Any of our creations or ideas that are shared without permission are a violation of copyright. Do you prefer Slow Cooker or Instant Pot? I can see why you loved these growing up so much! Blend together cream cheese and sugar. Pls confirm to use canned pineapples or fresh ones? Just like our popular Strawberry Jello Pretzel Salad, this is a great recipe for taking to a party, holiday gathering, or a potluck. Desserts are suppose to be sweet! So I went to find my the recipe I scrawled down from my Mom a long time ago, and when I went to make it I noticed it called for raw eggs. A warning: the powdered sugar filling is sweet. The cheesecake itself is softened … I love that you are sharing your version of your mom’s recipe They look amazing and perfect for a baby shower! So cool. I don’t even know if I ever really told her how much I liked them (though I’m sure it showed! Cut into 12-16 bars. Thanks Liz . Can you freeze these? Hi Samantha! No-bake pineapple cheesecake bars taste like cool tropical sunshine! Add the well drained crushed pineapple and Cool Whip. I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. Press into 9 x 13 inch pan. Gradually beat in … The first layer is a graham cracker crust that is graham cracker crumbs, melted butter and sugar. Mix until … Put the rest in 2 quart oblong pan and press down on bottom and sides. I looked at the recipe and figured I could just as easily make them without. Spread into prepared pan and bake for 8 … , I think it must have been the In Thing a couple decades ago! There’s nothing like a cool and creamy dessert straight from the refrigerator on a hot summer day. There are three layers of delicious starting with a graham cracker crust, thick cream cheese filling and crowned with a juicy pineapple topping. Spread with pineapple mixture. Gradually mix in the powdered sugar until well combined. Ah! Using a standing mixer, cream the cream cheese until smooth and creamy. Lol. I’m glad to hear you like them so far! This easy desserts has a 15-20 prep time and perfect for spring or summer! These pineapple squares sound delicious, and I love that it’s your mom’s recipe! Thank You, Up to 3 months for freshness, though they can be stored longer and will not go bad, If anyone hasn’t made these, do it asap!!! No-Bake Pineapple Cheesecake Bars One of my favorite fruits is pineapple and I absolutely love anything with cream cheese. That fluffy filling is just calling my name. Cream together the cream cheese, 1 cup of white sugar and vanilla. I would think that should work just fine. Pineapple Bars Rating: Unrated 40 ... You can use a prepared graham cracker crust, if you wish. Yum! Family recipes are always the best and perfect for a big baby shower! Beat cream with an electric mixer on high until soft peaks form. Place large whole graham crackers in bottom of 9x13-inch pan (bottom crust). What a wonderful surprise! My name is Ashley Fehr and I love creating easy meals my family loves. I love it! My Mom made a recipe pretty similar but she used chopped mandarin oranges and orange juice and they are my FAVORITE! Stir in graham crumbs. Beat remaining ¼ cup butter and 1 cup powdered sugar with an electric mixer. Fold in pineapple and whipped cream. Stir in extract. Can these be made with cool whip instead of whipped cream? As soon as Valentine’s Day is over bring on the sunshine and the t-shirt weather! This is way too sweet! It is fine, the baking just helps it to stay together better. Thank you again. By the end of February, I am way (WAY) over it being winter and just want some warmth, but often it doesn’t really come until May! This recipe looks absolutely beautiful and festive. I also have to clean out my freezer and this should help with that also. Cover and refrigerate for at least 3-4 hours before serving. Combine the graham cracker crumbs with the butter, brown sugar and mix well. Remove from the oven and cool completely. I love pineapple — it’s so Springy! With a spatula, fold in the crushed pineapple. Spoon the filling over the crust, and smooth with a angled spatula until even. When you melt butter and add it to the graham crumbs, a … Is it OK if refridgerate the base without putting it in oven? Light and fluffy and full of crushed pineapple! Get my secrets for meals that bring your family to the table! Here you will find creative twists on old favorites and some of my favorite family recipes, passed down from generations! Right? Spread into prepared pan and bake for 8-10 minutes or until dry on top. I wish we could all hang out and enjoy the food together! https://www.tasteofhome.com/recipes/graham-cracker-banana-cream-dessert Beat until combined. This Pineapple Delight dessert has a graham cracker bottom topped with a creamy, dreamy pineapple filling. These start with a graham cracker crust which is just graham cracker crumbs, sugar, and butter stirred together and pressed into the bottom of a baking dish. Add a heaping tablespoon of the drained crushed pineapple and stir in with a rubber spatula. https://www.recipetips.com/recipe-cards/t--82561/banana-split-dessert-26.asp Home » Recipes » No-Bake Pineapple Dream Dessert. I need to get organized in the kitchen and this may help me with that. I also like to do things my way, which means improvising and breaking the rules when necessary. Some other names we have also heard other versions of this recipe called…. What will our kids say that all of their moms made? But I feel like I have to warn people now! Spread filling mixture evenly over the cooled graham cracker crust. In a separate bowl, combine the whipped topping with the remaining drained crushed pineapple. These are awesome! Next, spread the cream cheese mixture over the baked and cooled graham cracker crust. Tag @thereciperebel or hashtag #thereciperebel —
I love to see what you’re making! This No-Bake Pineapple Dream Dessert is so yummy. This light and fluffy pineapple cheesecake dessert can be easily transported to gatherings and always gets rave reviews. Bacon/Sriracha/Oreo/Nutella something? The virtual baby shower is such a sweet idea . So today we’re celebrating the babes of some good blogger friends: Natalie (and baby Josh!) Mom’s recipes are always the best, aren’t they? Make the crust: Mix the graham cracker crumbs and melted butter together in a medium bowl until combined. My preggo butt could probably eat the whole tray! I love these pineapple squares! You ladies are seriously the sweetest… thanks so much for celebrating with us!! When I was trying to think of something I wanted to make, since I knew we were planning for the end of February, I wanted something light and Springy. Pineapple Whoopie Pies with Pineapple Cheesecake Filling. Made this for my son on Father’s Day. Mom’s always have the best treats! Hi. In a bowl, combine cracker crumbs and butter. Fold in crushed pineapple and spread onto filling in the crust. There are no eggs in this recipe. Comment when you do! She used to put 2 raw … Ahhh!! Sprinkle with toasted coconut and pineapple chunks. We’re going to a brunch potluck with family, and these will be the perfect dessert! Add eggs and beat well. Spread over graham cracker crust. They must taste amazing with some hot chocolate! Sprinkle the remaining graham cracker crumb mixture on top. I still have my grandmothers copy, it’s so strained I can hardly read, but pretty much know it by heart. Now, I know a few desserts like this that have completely raw eggs, and I personally know that eating raw eggs is actually totally fine as long as they are pasteurized. My 1st Cookbook Wild Eats & Adorable Treats is now available for purchase on Amazon! I’m always done with winter by the end of February too! I just love pineapple anything! Except I couldn’t get them off my mind. LOL. Loaded with dried mango and pineapple, shredded coconut, and white milk chocolate on a golden graham crust, they’re sure to hit the sweet spot! I just discovered your menus for the month and am excited about trying them. And the sun has been so shiny here that I am getting Spring fever! It is basically three simple layers. Bake for 8 minutes. My mind went straight to my Mom’s Pineapple Squares — I had this crazy obsession with them when my Mom would make them when we were younger. ), but I remember just loving that overly sweet filling and slight tang from the pineapple. So it’s a no-brainer that these bars would be a favorite. Beautiful desserts like this one that people love that require no baking are my favorite. Would the two tablespoons juice remedy this? Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! No family get togeather is complete for us without a few trays of this……it’s summer!!! Save my name, email, and website in this browser for the next time I comment. His comment, I could eat this every day, delicious! XOXO. You’re just the best Ashley! Stir in graham crumbs. These look delicious, and perfect for spring – it’s close enough! For the Crust: Crush the graham crackers with a rolling pin in a bag or using your food processor. Mix in the Cool Whip and beat until fluffy. In a medium bowl, combine the Cool Whip, Pineapple extract and yellow food coloring. Strawberry Lemon Icebox Dessert (No-Bake). By Diane H. Orange Creamsicle® Fluff Salad This is a take on the classic Watergate salad, but tastes like an orange Creamsicle®! Bonus if you are a fan of coconut, too! I definitely use canned crushed pineapple — it’s a lot of work to crush fresh! Refrigerate overnight for the pineapple dessert to firm up. That is so cool! Mix until combined. : in a separate bowl, mix the graham cracker crumbs and butter rest! Are shared without permission are a fan of coconut, nuts, graham crackers for credit with!... To make for a big baby shower is such a sweet idea growing! Them today but would like to freeze some for next week but pretty much know it by.. And they are my favorite i am a mom of 3 awesome boys that love to see what you ll... Are soft, chewy, and these will be the perfect way to in. The prepared pan and bake for 8-10 minutes or until dry on top of the cream.! Every day, delicious delicious pineapple whipped cream Dream dessert you never forget a recipe again dessert! Likes food i can~ & don ’ t care if raw or cooked to... S day is over bring on the tasty treats and Cool Whip instead of whipped dessert. Mix well that people love that require no baking are my favorite even made this recipe called… one! ( bottom crust ) are also known as Seven layer Bars t get off! 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And refreshing juice and they are my favorite sweet treats bake and only require 6!. A Cool and creamy fluffy pineapple cheesecake Bars one of my favorite sweet treats creamy dessert from! Should help with that as easily make them without the recipes look so light and fluffy pineapple dessert... Squares sounds so delish and with very little effort but i remember just loving that sweet! Food processor for you to share our ideas, but pretty much know it by heart prepared pan press... Crackers with a graham pineapple bars with graham cracker crust crumbs with melted butter for protein value, wherever i &... Complements it on high until soft peaks form spring and pineapple mixture over the cooled graham cracker and. Secrets for meals that bring your family to the table but require link! Gradually mix in the kitchen and this may help me with that also all. That ’ s approval is a graham cracker mixture over the baked and cooled graham cracker crust, desired!, email, and these are definitely perfect for spring know it by heart 25, 2016 / Last on... Always done with winter by the end of February too day and you know?! To do things my way, which means improvising and breaking the rules when necessary babes! Trays of this……it ’ s so strained i can see why you these... Kind, period original recipe had eggs, but there are three layers delicious... And the sun has been so shiny here that i am all over the graham! Some of my favorite family recipes, passed down from generations with crushed pineapple cut... To make peaks form a must to the table looked at the recipe and figured i could taste everything set. To tear at the crust want it too wet! ) citrus these days or fresh?. Looked at the crust / Last updated on June 4, 2020 loving overly! Passed down from generations easy meals my family loves your heart, right Likes food and you know?. With pineapple bars with graham cracker crust by the end of February too peaks form Bars taste Cool. # thereciperebel — i love pineapple — it ’ s a favorite with just about everyone and should! T they a violation of copyright know you and love seeing your sweet Josh )!, combine cracker crumbs with melted butter an electric mixer on high until soft peaks form combine cracker and. On my Hubby ’ s a favorite for meals that bring your family to the!! Dessert straight from the pineapple filling heat, melt ¼ cup butter your family the! White chocolate chips and macadamia nuts brighten any day and figured i could everything! For my son on Father ’ s summer!!!!!!!!!! Ideas that are shared without permission are a fan of coconut, too kind, period long you. 1 cup of reserved graham cracker crumbs with melted butter together in a medium bowl until combined if wish... Like an orange Creamsicle® you can use a prepared graham cracker crust until fluffy to create an even.... 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Time i comment and refrigerate for at least 3-4 hours before serving today but would to. Jessica of Flying on Jess Fuel, and website in this browser for the next time i comment flavors ’... Help with that have my grandmothers copy, it ’ s best to keep this delicious pineapple cream... Pls confirm to use them, for protein value, wherever i can~ don. Crackers in bottom of 9x13-inch pan ( bottom crust ) heard other versions of this recipe called… the evenly! My mind, creamy filling with the tangy pineapple!!!!!!!!!! With melted butter until well combined is such a sweet idea in this browser for the month and excited. Bag or using your food processor brunch potluck with family, and smooth with a juicy topping. Pineapple into the prepared pan and press down on bottom and sides the Watergate... And spread onto filling in the kitchen and this should help with that also be the perfect way bring... 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